Photo and Recipe by:
Betty Crocker
- Prep Time 60 min
- Total Time 60 min
- Servings 36
Ingredients
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Speculoos
spread and cookie mix
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tablespoons
vegetable oil
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tablespoon
water
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egg
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chewy
caramels in milk chocolate
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36
Black or red string licorice
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1/3
cup (72) miniature candy-coated chocolate baking bits
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black decorating gel (from 0.68-oz tube)
Directions
- 1 Heat oven to 375°F. In medium bowl, stir cookie mix, oil, water speculoos spread and egg until dough forms.
- 2 Shape dough into 36 (1-inch) balls. On ungreased cookie sheets, place 2 inches apart.
- 3 Bake 8 to 10 minutes or until light golden brown. Immediately press 1 chewy caramel in center of each cookie. Cool 2 minutes; remove from cookie sheets to cooling racks.
- 4 Cut licorice into 8 (2-inch) pieces for each spider. Attach legs by sticking into chewy caramel. Use baking bits for eyes and black gel to make pupils in eyes.
