Saturday, October 28, 2017

Spooky Speculoos!

Speculoos Spread Spider Cookies



Prep Time 60 min
Total Time 60 min

Servings 36

Ingredients

Cookie Mix

  • 1 cup creamy Speculoos cookie butter
  • 1 cup packed brown sugar
  • 1 cup white sugar
  • 1 cup butter or 1 cup margarine, softened
  • 2 eggs
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon vanilla extract
  • 2 1⁄2 cups flour


Toppings

  • 36 chewy caramels in milk chocolate
  • Black or red string licorice
  • 1/3 cup (72) M&M's™ minis chocolate candies
  • black decorating gel (from 0.68-oz tube)


Directions


  1. Heat oven to 375°F. In medium bowl, stir cookie mix until dough forms.
  2. Shape dough into 36 (1-inch) balls. On ungreased cookie sheets, place 2 inches apart.
  3. Bake 8 to 10 minutes or until light golden brown. Immediately press 1 chewy caramel in center of each cookie. 
  4. Cool 2 minutes; remove from cookie sheets to cooling racks.
  5. Cut licorice into 8 (2-inch) pieces for each spider. Attach legs by sticking into chewy caramel. 
  6. Use M&M's for eyes and black gel to make pupils in eyes.

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